NONGSHIM Instant Noodles Neoguri Ramyun Hot 120g
Nongshim Holdings

NONGSHIM Instant Noodles Neoguri Ramyun Hot 120g

6,50zł

Prezzo unitario: 54,17 zł/kg

Trova in corsia: Instant

OKASHI Group

OKASHI Group

Świętokrzyska 37C, 50-327 Wrocław, Poland

Apri in Google Maps
Marca
Nongshim Holdings
Origine
Corea del Sud
Corsia
Instant
Contenuto netto
120 g
EAN
8801043157711
Da consumarsi preferibilmente entro
11-03-2027

Orari

  • Lunedì12:00 – 20:00
  • Martedì12:00 – 20:00
  • Mercoledì12:00 – 20:00
  • Giovedì12:00 – 20:00
  • Venerdì12:00 – 20:00
  • Sabato12:00 – 20:00
  • DomenicaChiuso
  • Chiuso in tutte le festività polacche — la legge non ci consente di aprire
  • Eccezione: solo le domeniche commerciali selezionate

Ingredienti e valori nutrizionali

Informazioni alimentari previste per gli alimenti preimballati UE (Regolamento 1169/2011).

Ingredienti

Noodles: Wheat flour (Australia), potato starch, palm oil, seasoning (rice bran oill, sugar, cuttlefish, anchovy, emulsifier: E322 (contains soy), shrimp, fish sauce (tuna, sea bream)), salt, tocopherol liquid (antioxidant: E306, emulsifier: E322 (contains soy)), acidity regulator: E501, E339, E500, green tea extract (oligosaccharides, tea catechin, acid: E330), colour: E101. Soup powder: Seasoning (maltodextrin, hydrolyzed vegetable protein (soy. wheat), salt, yeast extract, mussel, sugar, cuttlefish, clam, anchovy, tuna, crab, shrimp, bonito), salt, spices (maltodextrin, chili pepper, black pepper, garlic), sugar, flavour enhancers: E631, E627, caramel powder (maltodextrin, colour: E150c), anti-caking agent: E551. Flakes: kelp, seaweed, green onion, carrot, fish cake (pollack, cuttlefish, wheat starch).

Allergeni

Contains: CRUSTACEANS, FISH, GLUTEN, MOLLUSCS, SOYBEANS. May contain: CELERY, EGGS, MILK, MUSTARD, NUTS, SESAME SEEDS.

Valori nutrizionali

Valori medi per 100 g

Energia1754 kJ / 407 kcal
Grassi12 g
di cui saturi5,9 g
Carboidrati68 g
di cui zuccheri3,1 g
Proteine6,8 g
Sale3,6 g

Prendi anche

Altro dalla stessa corsia e dagli scaffali vicini.